Dead Guy IPA weaves Citra and Mosaic hops into a subtle malt body to create a bold, complex IPA worthy of the Dead.

Inspired by the culinary wonderland that is Portland, Oregon, we created Raspberry Tartlandia: an outrageously delicious combination of raspberry juiciness, sea salt and refreshing tartness. It's a flavor-packed experience, just like visiting Portland,...

A modern take on the classic West Coast IIPA with a big aroma that features lemon, stone fruit and sweet fruit notes. The flavor has a good malt base with spikes of citrus and pine flavors coming through the fruit notes. The beer finishes with a nice...

At Rogue, we are always working on new ideas that break from the norm; this collaboration is no different. Our friends at Revival Cycles in Austin, Texas also like to push the envelope with their hand-built motorcycles, so teaming up on a new style of...

Ever hear the story of the Gumberoo? As the story goes, three loggers were camped in the woods drinking beers and entertaining the idea of illegally harvesting old growth sequoias for extra cash when the ground suddenly shook with a heavy footstep...

Most Friday evenings you can hear the Rogue band jamming in the warehouse. We've found that the music sounds a bit better after a few beers, so we created this sessionable ale with that in mind. Brewed using locally-sourced, upcycled bread and fresh...

Rogue Ales was originally founded in Ashland, a Southern Oregon college town home to the world-renowned Oregon Shakespeare Festival. Inspired by this festival, we introduced this English-style oatmeal stout as one of our three original beers when our...

Our 2021 Rolling Thunder Imperial Stout was aged for 9 months in handmade Rolling Thunder Barrel Works barrels previously used to age our Dead Guy Whiskey. This one-of-a-kind imperial stout can be enjoyed right away or cellared for years. Either way...

DEDICATED TO DOUBLING DOWN ON A GOOD THING.Double Chocolate Stout is a luxuriously creamy stout with intense chocolate and dark roasted malts.

It's been a few decades since a Colossal Claude sighting has been reported, but we're fairly certain the massive sea monster has been laying low off the coast of his favorite brewery. Word has it that after years of terrifying sailors and feasting on...

As farmers and brewers we understand the importance of fresh ingredients. That's why our favorite time of year is harvest time, when the ingredients are their freshest and beer is just begging to be brewed. To make this beer, we cut down fresh Rogue...

Bursting with pineapple, coconut, and tropical hop flavors, this imperial hazy is reminiscent of our favorite tropical drink, the Piña Colada.

This beer was born from a dream. A dream to renovate our hometown skatepark in Newport, Oregon to give our community a safe and clean place to skate. The incredible people at Dreamland Skateparks helped make our dream a reality and with them we want to...

In the style of a German Maibock, using our proprietary Pacman yeast. Deep honey in color with a malty aroma and a rich hearty flavor. Now in 16oz cans.

Weird & wonderful fusion of hazy IPA and sour ale brewed with grapefruit and blood orange, then dry-hopped with Australian hops.

Brewed with wildflower honey, this Kolsch-style ale has layers of subtle floral notes accented by the honey's natural sweetness that create a refreshing balance with the hops and malts. Honey Kolsch is our liquid ode to bees for all the wonderful work...

The morning after a long night, we like to hit the beach for some R&R. Newport Daze Hazy Pale Ale is the perfect day sipper for such an occasion. It's an easy, mellow brew to get you through. This hazy pale gives off aromas of pineapple & stone...

The addition of a nitro charge to our classic Chocolate Stout blends the flavor of Dutch chocolate with a smooth, creamy chocolate experience that you'll never want to end.

A juicy, cloudy, fruit-forward IPA with intense tropical aromas and flavors. The northeast meets the northwest in this dank and drinkable beer.

Newport Nights opens with aromas of mango, papaya, and tangerine followed by an atom bomb of pine and grapefruit, ultimately delivering a monstrous hop punch that is surprisingly smooth.

From the hazelnut capital of the United States, this nutty twist on a European brown ale was originally crafted by Rogue Brewmaster John Maier's good friend and avid home-brewer, Chris Studach. Hazelnut Brown Nectar offers a hazelnut aroma with rich...

In the style of a German Maibock, using our proprietary Pacman yeast. Deep honey in color with a malty aroma and a rich hearty flavor.